Did you know that poor harvesting methods lead to 30% of the losses in the wheat crop? This is quite a significant percentage of the wastage of food. The harvesting of wheat grains is different in comparison to the other crops. The color of the wheat grain is gradually transformed from yellowish to golden brown. The ripening of wheat takes place in three distinct stages. This can be monitored by assessing a piece of the sample grain. • Milky You just need to press the grain to determine whether the milky liquid is oozing. • Hardening The liquid hardens within the grain. It will have dents when the farmer pinches it off. • Maturity Find out the hardness of the grain. The heavy heads will be bending forward. Prepare for the harvest of the wheat crops in a manner that is most convenient for you. How Harvesting of Wheat Grains Take Place? The modern-day combine harvester concave is developed to harvest hard wheat grains. This is done by facilitating the laborious tasks in series one after
Our systems allow you to operate at full capacity with more grain-on-grain threshing, less grain damage, and higher field efficiency. Plus, Our new XPR 2 concaves work for all crops so no more changing out concaves. Now we can't tell you exactly what we did, as much as John Deere and Case IH would love it, what we can tell you is that the performance of the XPR 2 is far superior than anything we have tested against.